Main courses

Aummee / Món ăn / Main courses

All prices in VND exclude 5% Service charge and 10% VAT

TACOS SPRING ROLL

Corn flour, all-purpose flour, eggplant, green mango, olives, cherry tomatoes

89,000 VNĐ

BAKED EGGPLANT WITH CHEESE

Eggplant – Cheese – Tomato – Bell pepper – King oyster mushroom

89,000 VNĐ

STEAMED BROCCOLI AND OKRA

Broccoli and okra mix with special sauce creating a cool feeling in the summer days

79,000 VNĐ

SWEET AND SOUR SOUP (IN THE SOUTHERN VIETNAM)

This soup brings typical sour and sweet flavors in the southern Vietnamese dishes; sourness comes from tamarind with sweetness from okra, peas, and lingzhi mushroom which creat an unforgettable soup.

69,000 VNĐ

“THINH” FRESH SPRING ROLL

The starch from rice papers, protein from mushrooms and tofu, vitamins from carrot, green papaya, the buttery taste from grilled rice powder and flavour from Vietnamese balm. All that taste is in fresh rolls.

79,000 VNĐ

HUONG XUAN FRIED RICE

The chickpeas are fleshy and provide vegetable protein, king oyster mushroom is rich of protein, raisins make rice more sweet and of course the main ingredient is Humani rice.

79,000 VNĐ

FRIED LOTUS RHIZOME (MM09)

The fragrance of Ha Noi is filled with unique green rice and lotus rhizome. Being considered as Gingseng of the God, Lotus rhizome contains group of vitamin B &C that harmonizes blood pressure, releases toxic from the body

69,000 VNĐ

FRIED EGG TOFU WITH GREEN RICE (MM11)

Egg tofu – Green rice

69,000 VNĐ

FRESH SPRING ROLL (MM12)

Rice noodle – Mushrooms – Bell pepper

79,000 VNĐ

STEAMED BROWN RICE WITH LOTUS SEEDS (MM13)

Nutritional value of brown rice and fresh lotus seeds is such as fiber, carotenoid, axit omega-3, IP6 play important role to reduce cholesterol, triglyceride, prevent the risks pff anaemia

79,000 VNĐ

AUMMEE SPRING ROLL (kv04)

The coolness of sweet potato India taro and carrot, strong flavour of seaweed, the sweet fragrance of Pia leaf…have created a mouth-watering Aummee spring roll.

79,000 VNĐ

SALTED EGG SPRING ROLL (kv23)

Taro – Salted egg – Mayonnaise

69,000 VNĐ

FRIED EGG TOFU (kv09)

Egg tofu

69,000 VNĐ

FRIED SALTED EGG TOFU (kv24)

Salted egg – Egg tofu

69,000 VNĐ

ROLLED MUSHROOM WITH SEAWEED (kv16)

With the blend of variety of mushrooms rolled in seaweed and soaked with deep fried dough combined with tamarind sauce the dish has created a distinctive flavor of Aummee.

79,000 VNĐ

CHESSE WONTON (kv17)

The coolness of jicama, nutritiousnessof cheese, the fragrance of green peas, all of these flavors fill the Cheese won ton from the South which will give customers unforgettable taste

69,000 VNĐ

SWEET POTATO WITH SESAME SAUCE (kv19)

Sweet potato – Sesame

69,000 VNĐ

SQUARE SPRING ROLL (mc01)

Just with simple vegetables like mushroom carrot, jicama and vermicelli… rolled in special rice sheet, eaten with the cool rice vermicelli “Square Spring Roll” has created a tasty flavor of Aummee.

99,000 VNĐ

BAKED MUSHROOMS WITH CHEESE (mc24)

Baked mushrooms with the sweet and tasty of cheese, dominant flavour of mushrooms, along with bread have created a tasty flavour of food.

89,000 VNĐ

AUMMEE RICE (mc02)

The sweet fragrance of Thai rice the warm fragrance of Chinese black mushroom, plus a little spicy ginger, dominate flavor of lemongrass… along with other spices have created a distinctive flavor of Aummee rice

79,000 VNĐ

PINEAPPLE RICE (mc04)

Rice – Pineapple – Butter – Cashew nuts

89,000 VNĐ

FRIED RICE WITH MUSHROOM (mc03)

Rice – Mushrooms – Vegetables

79,000 VNĐ

EGG TOFU WITH GREEN PEPPER (mc26)

Egg tofu – Leafy green cabbage – Green pepper

69,000 VNĐ

VIETNAMESE VEGETARIAN PANCAKE (mc25)

The crispy of crust with coconut flavour, the coolness and nutritiousness of fresh mushrooms are the distinctive flavor of Vietnamese vegetarian pancake at Aummee.

139,000 VNĐ