All prices in VND exclude 5% Service charge and 10% VAT
New dish
PUMPKIN SOUP
Pumpkin is sweet, combined with the greasy taste of fresh cream to reduce blood pressure and enhance liver function..
MUSHROOM CREAMY SOUP
The greasy taste of cream and the rich taste from mushroom served with crispy crouton to make the dish more flavourful.
“THINH” FRESH SPRING ROLL
The starch from rice papers, protein from mushrooms and tofu, vitamins from carrot, green papaya, the buttery taste from grilled rice powder and flavour from Vietnamese balm. All that taste is in fresh rolls.
PUMPKIN SOUP
Pumpkin is sweet, combined with the greasy taste of fresh cream to reduce blood pressure and enhance liver function..
MUSHROOM CREAMY SOUP
The greasy taste of cream and the rich taste from mushroom served with crispy crouton to make the dish more flavourful.
FRIED LOTUS RHIZOME (MM09)
The fragrance of Ha Noi is filled with unique green rice and lotus rhizome. Being considered as Gingseng of the God, Lotus rhizome contains group of vitamin B &C that harmonizes blood pressure, releases toxic from the body
LOTUS ROOTS SALAD (MM10)
Not only coolness dish but also a traditional medicine. Both lotus roots and white fungus are unique and valuable herbal remedy for the blood
“THINH” FRESH SPRING ROLL
The starch from rice papers, protein from mushrooms and tofu, vitamins from carrot, green papaya, the buttery taste from grilled rice powder and flavour from Vietnamese balm. All that taste is in fresh rolls.
HUONG XUAN FRIED RICE
The chickpeas are fleshy and provide vegetable protein, king oyster mushroom is rich of protein, raisins make rice more sweet and of course the main ingredient is Humani rice.
KIM CHI HOT POT
Salted and fermented vegetables with Korean style – Cabbage – Watercress – Mushrooms – White vermicelli
AUMMEE HOT POT (la02)
The coolness of cabbage, the softness of mushroom combines with noodles has created a distinctive flavor of Aummee hot pot.
SPICY AND SOUR HOT POT IN THAI STYLE (la05)
With the sweet taste of the combination between various types of vegetables and mushrooms, along with sour and spicy soup, this hotpot is suitable for all types of weather in Hanoi
SEASONAL FRUIT
Cabernet Sauvignon
Trà gừng sả
Mây ngàn (sk13)
